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Hawaiian Wedding Cake with Whipped Cream Cheese Frosting


Hawaiian Wedding Cake. So far this week has been an eventless one. We strive to move school activities from one grade to the next. Not much enthusiasm, just a soothing rhythm here! I made this Hawaiian wedding cake for my husband a few years ago, and he really enjoyed it. I kind of forgot about it right after I noticed it in my recipes the other day.I tweaked the recipe a bit to bring out the natural flavours, and I added a cream cheese frosting made of whipping cream.

Pineapples give the cake  a unique special flavor, it’s just the perfect dessert.

This cake is a must-try, and you can serve it with or without frosting!

Check out how it’s made.


You’ll Need (for the cake):

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